Archives: Classes

Class post type

Jul 12
to
Jul 19
Food & Alcohol Safety

ServSafe Manager (2 day class)

You don't have to be a manager! But you do have to come BOTH days.

For Local 23 Members
Time 10:00am - 4:00pm
Location Type In Person
Class Details & Application
Jul 14
to
Jul 25
Culinary Upskilling

Techniques from Global Cuisines: 2 week Culinary Advancement Class

For Local 23 Members
Time 9:00am - 1:00pm
Location Type In Person
Class Details & Application
Jul 22
to
Aug 14
Professional Advancement & Life Skills

Leadership and Professional Development Level 3

Managing Up; Manage Others; Simple Business Plans; Marketing; Tools for Planning and Strategy

For Local 23 Covered Workers For Local 23 Members
Time 6:30pm - 8:30pm
Location Type Virtual
Class Details & Application
Sep 4
to
Nov 5
Job Training and Placement

Culinary Foundations with English as a Second Language: (ESL low intermediate & higher)

Culinary Job Training and Employment Support For People Learning English as an Additional Language

For Job Seekers
Time 9:00am - 4:30pm
Location Type In Person
Class Details & Application
Sep 9
to
Oct 9
Professional Advancement & Life Skills

Leadership and Professional Development 1

Leadership Styles, Handle Conflicts, Persuade Others

For Local 23 Covered Workers For Local 23 Members
Time 6:30pm - 8:30pm
Location Type Virtual
Class Details & Application
Sep 13
Food & Alcohol Safety

TIPS: Alcohol Safety

For Local 23 Members
Time 9:30am - 4:00pm
Location Type In Person
Class Details & Application